The Mayfield Bar and Restaurant is a cosy and welcoming family-run business set in the heart of the historic town of Hawick in the Scottish Borders. Run by owners Kath and Glen Lambert, the Mayfield Bar and Restaurant is considered one of the best places to eat in Hawick. The restaurant’ s legendary Sunday carvery, offering a wide range of meats, fresh vegetables and potatoes with a vegetarian option available, is described by customers as a tourist attraction in itself – Why not pay us a visit and see for yourself?
Converted from stables around 1980 and with wheelchair access throughout (no disabled toilets), the Mayfield Bar and Restaurant appeals to a wide range of customers and is ideal for a casual lunch or more formal celebration evening events.
The Mayfield Bar and Restaurant is open Wednesday-Sunday every week,, providing high quality food at affordable prices and using local fresh produce wherever possible. In addition to the carvery, a separate lunch, evening and children’s menu is available, all providing excellent value for money.
With a warm, friendly and welcoming atmosphere for drinkers and diners alike, and described by customers as “Hawick’s best kept secret”, the Mayfield Bar and Restaurant is ideal for your next meal or drink out in Hawick.